Shorty’s Shed Home Butchery Membership

Description

This space is for those who want to confidently and respectfully learn how to process their own meat at home — safely, simply and with real understanding.

Shorty walks you through:

• Choosing the right tools
• Knife sharpening and safe handling
• Steel use and maintenance
• Dressing and breaking down sheep
• Pig processing
• Sausage making
• Spit-ready preparation
• And more as the Shed continues to grow

Includes access to Shorty’s Shed learning library, community chat space, and ongoing support.